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Restaurant 23 Rebranding….

Restaurant 23 Rebranding….

Restaurant 23
It’s one of Leamington’s relatively longstanding names, but Restaurant 23 has undergone a rebranding with a new team at the helm and the arrival of executive chef Curtis Stewart.

From pre-dinner drinks or Friday night cocktails in Morgan’s Bar upstairs, to brunch, lunch or dinner in the restaurant or on the terrace, it offers a range of menus including the exquisite ‘blind-tasting’ menu that I tried on my visit.

From chicken liver parfait with orange candy and walnut crumb to Ponzu-marinated sashimi tuna and the simply-named ‘pig’s’ blood’, the blind tasting menu took us on an adventure of the taste buds showcasing Curtis Stewart’s competence and creativity. Read more about our experience here



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